Did time zones or running your businesses not allow you to join the session? All good because we have you covered with a recording of the webinar!
00:03:30 Capturing ambient coffee storage data with AmbientSensors, Roast Profiling, and Cup
00:05:00 Understanding why Hard Beans set out to study and find the perfect green coffee storage conditions at their roastery in Poland
00:11:30 Virtual tour of Hard Beans' green coffee storage with AmbientSensors
00:14:00 Correlating results between temperature and coffee quality in controlled and uncontrolled coffee storage environments
00:18:30 4 fully controlled lab temperature chambers used to study the coffees
00:22:00 Comparing typical green coffee storage conditions and controlled green coffee storage environments
00:25:37 Understanding the effect between green coffee packaging and its effect on green coffee quality with a relation to temperature
00:34:10 Practical applications to proper green coffee storage conditions
00:41:15 Understanding the role of moisture and water activity for perfect green coffee storage conditions
00:48:10 Managing moisture and water activity of green coffee as part of the physical analysis Cropster